Tomato egg noodles
By VicentaLakin
Recipe Recommendations
- hot and sour
- mix
- ten minutes
- simple
Steps for Tomato egg noodles

1
One tomato, two eggs, corn, green beans
2
Tomato cuttin, eggs scattered, salt and pepper in the right amount
3
We'll put oil in the frying pan, we'll put it in the eggs, and we'll boil it up
4
The frying pan is hot enough for tomatoes to boil to juice, and then into corn beans, and in eggs for one minute, with a proper amount of salt and vanilla powder, a small amount of sugar, and a mix of spares
5
Burn water on the pot, wait for it to roll, put it on the wall, boil it for five or six minutes. Pull! Out
6
I'll pour the dried tomato eggs into the fished noodles and add salt, vinegar, peppers, and a blend