Wild Peaper Poppy soup
By VicentaLakin
The barracuda is the food frequently found on our table because of the small amount of thorns on its body and the fact that it eats with no care and is very suitable for the elderly and children。
Recipe Recommendations
- medium spice
- cook
- ten minutes
- simple
Steps for Wild Peaper Poppy soup

1
Preparation of food: pikes
2
Onions, ginger, big stuff
3
Champagne
4
Wild peppers
5
Lettuce
6
Clean the fish up. Scratch the bones
7
It's like separating fish meat from fish bones
8
锅内添水,放入Onions, ginger, big stuff煮
9
开锅后放入Wild peppers
10
Put it in the fish section
11
Burn it again
12
放入Lettuce就可以出锅了。
13
点缀上Champagne末、泡好的枸杞子。Wild Peaper Poppy soup Make Tips
1. I bought fresh Spanish mackerel; do not cook it for too long to maintain the freshness of the fish.
2. Wild mountain peppers can be added according to your taste; if you like spicy food, you can add some more pickled pepper juice.