Cheese and rice

By VicentaLakin

Cheese and rice
It's always good. So is the eggplant sauce good? A tomato, some potatoes, chicken, ketchup, eyes and stomach。

Recipe Recommendations

  • rice appropriate amount
  • tomato appropriate amount
  • potatoes appropriate amount
  • chicken breast appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • cooking wine appropriate amount
  • corn starch appropriate amount
  • salt appropriate amount
  • edible oil appropriate amount

Steps for Cheese and rice

  • Make Cheese and rice step 0
    1
    Food。
  • Make Cheese and rice step 1
    2
    Potatoes go to pelvis。
  • Make Cheese and rice step 2
    3
    The chickens cut the crumbs and added wine, salt and starch。
  • Make Cheese and rice step 3
    4
    The tomato skin was cut with a knife and the skin was burned in the open water and sliced。
  • Make Cheese and rice step 4
    5
    Rice with a little milk scattered。
  • Make Cheese and rice step 5
    6
    I'll boil the water in the pot, and I'll squirt the potatoes。
  • Make Cheese and rice step 6
    7
    Into the pot with fried onions。
  • Make Cheese and rice step 7
    8
    Join the chicken twig until it changes color。
  • Make Cheese and rice step 8
    9
    Add the tomato plaque。
  • Make Cheese and rice step 9
    10
    Add potatoes。
  • Make Cheese and rice step 10
    11
    Join the Hendrix ketchup to fry。
  • Make Cheese and rice step 11
    12
    Add rice and rice。
  • Make Cheese and rice step 12
    13
    Just add a little bit of salt to it。
  • Make Cheese and rice step 13
    14
    Load it up。
  • Cheese and rice Make Tips

    Feel free to mix and match the vegetables. When stir-frying, thicken the vegetable juices a bit before adding the rice.