Sucker
By VicentaLakin
Recipe Recommendations
- scorpions appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- Hangzhou pepper appropriate amount
- bacon appropriate amount
- Xian Zi appropriate amount
Steps for Sucker

1
Scrambling water, scrambling it out again
2
Scrambling water, scrambling it out again
3
And then we'll put herbs in the right sauce, make them soft, put them in the salami and salami, turn them over, and then we'll have to taste the salty ones, a little bit less because we'll have to put the kebab oil, and then put it in the dumplings, with the right amount of kerosene, with the right taste, and then we'll make it look good, and then we'll make it look good