The green peppers, the black and white
By VicentaLakin
Recipe Recommendations
- Zizania 230 grams
- green pepper 75 grams
- black fungus 5 grams
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for The green peppers, the black and white

1
Materials: white, peppers (cleaned into blocks), black wood (blowed)
2
I'm going to clean the lumbered black ear and get it ready for use。
3
Wash the white shell。
4
Sliced on the board, ready for use。
5
Then the purified black wood shall be emptied into the water pot and recovered。
6
It's hot and hot. It's good white and pepper。
7
Then, a proper amount of water。
8
It's not like I'm going to die。
9
Then you're going to fold in the good black wood。
10
Finally, a proper amount of raw smoke。
11
Plus a proper amount of salt。
12
Plus a proper amount of chicken。
13
Fashioned, ready。
14
Out of the pan。