Cheese apricot
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii 1 piece
- onion ginger appropriate amount
- oil appropriate amount
- Huns ketchup 2 tablespoons
- soy sauce a little
- salt appropriate amount
- oyster sauce a little
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Cheese apricot
1
Wash the apricot mushrooms on the surface, cut the stripes, stand by。
2
Hendrix ketchup ready。
3
It's oil on the hot pot
4
Pour in the good apricots
5
And henish ketchup makes it taste nice and smooth
6
Pelican oil。
7
I'll get some。Cheese apricot Make Tips
1. If there is no Heinz ketchup, you can chop tomatoes, stir-fry them in oil until the sauce comes out, and use that as a substitute.
2. Oyster sauce, light soy sauce, and ketchup are all salty, so add salt in moderation; those who prefer a lighter taste can omit it.