Red calculus

By VicentaLakin

Red calculus
The nailfish is rich in gelatinic protein, which is a beauty and a supplement. It's sour and fried. The soup preserves the original beauty of the crustfish, and it is a good food for the kidneys. The red fever adds to the smell of the fragrance from the fire. In Hunan, the festival or the marriage must be celebrated, mostly with red burning。

Recipe Recommendations

  • turtle one
  • mushrooms of 10
  • Garlic seeds of 8
  • pepper of 8
  • ginger slices 5 pieces
  • red pepper one
  • Red Chaotian Pepper of 4
  • dried chili of 5
  • black pepper 1 scoop

Steps for Red calculus

  • Make Red calculus step 0
    1
    It's all fragrance。
  • Make Red calculus step 1
    2
    To kill the boss。
  • Make Red calculus step 2
    3
    Remove the intestines of the manicure, the black membrane, and the yellow fat。
  • Make Red calculus step 3
    4
    Handle clean nails to clean small pieces。
  • Make Red calculus step 4
    5
    Garlic under the vegetable oil
  • Make Red calculus step 5
    6
    The mushrooms and the spices
  • Make Red calculus step 6
    7
    It's red pepper
  • Make Red calculus step 7
    8
    Creamed with ginger and fragrance。
  • Make Red calculus step 8
    9
    It's hot enough to dry up the water from the nails, and it's plattered
  • Make Red calculus step 9
    10
    Battery, old smoke, wine pouring into the fresh fragrance, fully modulated, with a little fire for three minutes。
  • Make Red calculus step 10
    11
    I'll put a little oil in it
  • Make Red calculus step 11
    12
    The color is bright, the smell is delicious。
  • Red calculus Make Tips

    The cleaned soft-shelled turtle needs to be scalded with boiling water to peel off the white film on the surface; the moisture must be evaporated before adding seasonings to achieve a dry and aromatic flavor.

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