Little tofu seaweed soup

By VicentaLakin

Little tofu seaweed soup
These days after Spring Festival, we really feel the taste of the cold. In this cold season, a bowl of low-fat oil and nutrient-rich, both as food and meals, with hot little tofu sea soup, is warm from head to foot。

Recipe Recommendations

  • tofu 240g
  • dried kelp appropriate amount
  • Hymie appropriate amount
  • pepper oil appropriate amount

Steps for Little tofu seaweed soup

  • Make Little tofu seaweed soup step 0
    1
    Sea belt, seameat early bubble
  • Make Little tofu seaweed soup step 1
    2
    Sea belt shredding, seamicking small particles
  • Make Little tofu seaweed soup step 2
    3
    Tofu, with his hands
  • Make Little tofu seaweed soup step 3
    4
    there's a small amount of pepper oil in the frying pan. http://www.haodou.com/recide/3373113)
  • Make Little tofu seaweed soup step 4
    5
    And then tofu
  • Make Little tofu seaweed soup step 5
    6
    It's even
  • Make Little tofu seaweed soup step 6
    7
    Put it in the sea belt
  • Make Little tofu seaweed soup step 7
    8
    It's even
  • Make Little tofu seaweed soup step 8
    9
    With appropriate water
  • Make Little tofu seaweed soup step 9
    10
    A little bit of salt boiled in the fire, and the sea belt boiled
  • Make Little tofu seaweed soup step 10
    11
    It's a little pepper when you eat it

    • Little tofu seaweed soup Make Tips

    This dish requires Sichuan peppercorn oil to achieve its distinctive flavor.

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