Fried meat
By VicentaLakin
Recipe Recommendations
- lettuce appropriate amount
- lean meat appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- vinegar appropriate amount
- shisanxiang appropriate amount
- salt appropriate amount
- sweet potato powder appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried meat
1
Scratch, screeching, scrawling, scrawling with a little soy sauce, curvy, salty melon
2
The hot pot pours the meat in
3
It's so hot
4
There's a little more ginger chips in the pot
5
It's over
6
Send in a little bit of salt
7
Put the fried meat in the pot and even it
8
Finally, it's a piece of garlic