stir-fried chestnuts with Hangzhou cabbage

By AshleeWalsh

stir-fried chestnuts with Hangzhou cabbage
Ingredients: salt,chestnuts,garlic,corn oil,Vegetable Zhixian,Hangzhou cabbage

Recipe Recommendations

  • Hangzhou cabbage appropriate amount
  • chestnuts appropriate amount
  • Vegetable Zhixian appropriate amount
  • salt appropriate amount
  • garlic appropriate amount
  • corn oil appropriate amount

Steps for stir-fried chestnuts with Hangzhou cabbage

  • Make step 0
    1
    Steam the chestnuts in advance (I steam them in a rice cooker while cooking).
  • Make step 1
    2
    Peel the garlic and pat it into small pieces. Cut the chestnuts in half.
  • Make step 2
    3
    Hang cabbage is folded into small pieces by hand.
  • Make step 3
    4
    Pour appropriate amount of oil into the pan, add garlic and stir-fry until fragrant.
  • Make step 4
    5
    Then pour in the Hangzhou cabbage and stir fry until it is broken.
  • Make step 5
    6
    Pour in the chestnuts and stir fry a few times.
  • Make step 6
    7
    Finally, add salt and fresh vegetables.

    • Recipe Categories

    Recipe recommendation