Korean cheese fried cake
By VicentaLakin
korean chili cakes are the most common street snacks in korean streets and are one of the representative snacks in korea, the taste of which is sweet and soft for men, women and children alike. abroad, the most important thing for juju to miss is this pastry cake, especially when he's watching the korean drama, and he's tired of eating wood on tv
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- simple
Steps for Korean cheese fried cake
1
I washed it with cold water once or twice
2
Cut the onions, carrots and fish cakes
3
Put garlic in the bowl, Korean chili, sauce, vinegar, ketchup, sugar, etc
4
Put a spoonful of oil in the pot, put onions up to the colours, then add carrots and then fire for two to three minutes
5
Add fish cakes and fried rice cakes, and then two minutes later, you'll fall into the juice of step three
6
pour 500 ml of water and boil it for about 20 minutes, while it's hot enough to spray some cheese。