Cream eggs
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Cream eggs

1
Get everything ready
2
Eggs are in the bowl, salt is in the proper amount, and crumbs are washed and shredded。
3
Scrambled cauliflowers into egg fluids with appropriate water mixing; and added flour。
4
To the paste。
5
The hot pot oils, pours the tumbled paste in, and spreads it with shovels。
6
The fire, the two sides, they're going to boil and then they're going to curl up。