Mutton soup and pumpkin braised rice
Time is tight every morning, so cooking vegetables and rice together is delicious and saves time. Try it!
Steps for Mutton soup and pumpkin braised rice
1
Prepare a bowl of rice, mutton soup to boil, add a bowl of water, and a small piece of pumpkin.
2
Wash the rice and soak for 10 minutes. Peel the pumpkin, cut it into small pieces, and wash it.
3
Allow 2 bowls of mutton soup to cool, light the fire, place the rice under the soup pot, and put diced pumpkin on top. After boiling over high heat, reduce the heat to minimum heat and simmer for 20 minutes, then turn off the heat and simmer for another 10 minutes. Serve.