A simple sling
By VicentaLakin
The practice of eating sorghum at the end of the day has been followed by a midday mom who picks leaves from the front room each year, packs fresh rice, places the beans and dates that can be found in the middle of the house, is tight, makes the fragrance in the pots more fragrance, and tan. With sugar, I could eat a few. Some of the food is readily available in the home, and this is a simple trick。
Recipe Recommendations
- glutinous rice appropriate amount
- black peanut appropriate amount
- raisins appropriate amount
- red dates appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for A simple sling
1
The rice soaks overnight。
2
Black peanuts, red dates, raisins。
3
The leaves were completely washed and cut off a little hot water disinfection。
4
Head of the leaf。
5
Scramble in a funnel。
6
Scroll in a funnel。
7
A spoonful of rice, put it inside。
8
Scroll in a funnel。
9
Finish the rest of the end of the leaf and tighten it。
10
Get the cotton ropes。
11
Packed tweezers。
12
Fill the pot with plenty of water, and don't take off the hammer。
13
At least one or five hours of fire. The fire can continue for 1-2 hours。