Soy cheese
By VicentaLakin
It's so red, sour and sour and delicious。
Recipe Recommendations
- round eggplant appropriate amount
- pork belly appropriate amount
- sweet sauce appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- sesame oil appropriate amount
- chives appropriate amount
Steps for Soy cheese
1
Round eggplant cut a centimetre thick, five flowers cut thin, garlic smashed。
2
The frying pan is hot on fire, oil is good, and 60 to 70% of the heat is soaked with eggplant. (The eggplant eats oil, makes a little more cooking, and when the eggplant gets soft, the oil comes out
3
Splendid out of backup。
4
A little bottom oil is left in the pot, and the fat comes out of the bouquet。
5
The bottom eight, guacamole and garlic continue to smell。
6
It smells like wine and sauce。
7
Add sweet noodle sauce and fragrance, salt and sugar。
8
I've got enough water。
9
And the roasted eggplants shall come down, covered with a little flame, until the juice is gathered。
10
Just a little perfume and onions when you're out。
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Completed Chart
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Completed Chart
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