Pineapple and shrimp
By VicentaLakin
Chubby salad was really good, and his son didn't like it at first, and then he took bread, and he ate it, and it was good in sushi. Pineapple shrimp is a specialty for the teahouse in Taiwan, and I've always wanted to make it myself. It's really delicious. The pineapple with the salad sauce is great! The pineapple is very good。
Recipe Recommendations
- pineapple half a
- fritters two
- shrimp 15 rats
- black sesame appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salad dressing appropriate amount
- cornflour appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Pineapple and shrimp
1
Prepare all the material。
2
Shrimp skins are cut to plaster on the shrimp line, with salt, wine, pepper powder, powder, oil strips, pineapple slices。
3
Put some chopsticks through the oil bar and a little shrimp mud。
4
It's fried with oil。
5
The salad sauce goes with the black sesame and the water turns out cold。
6
Put it in the oil shrimp and pineapple。Pineapple and shrimp Make Tips
1. When frying the shrimp-stuffed dough sticks, be careful not to burn them.
2. When stuffing the shrimp paste, use chopsticks to poke through the dough sticks to make stuffing easier.