Flavoured eggs
By VicentaLakin
When I was a child, a simple gravy could swallow and spray, which was absolutely delicious in memory. Grandma cooks。
Recipe Recommendations
- preserved eggs one
- green pepper one
- green onions 1 segment
- onion 1 block
- douchi 1 scoop
- salt 1 scoop
- sauce green 1 scoop
- garlic 3 trees
- small red pepper one
- slightly spicy
- fried
- ten minutes
- simple
Steps for Flavoured eggs

1
Prepare the raw materials
2
Wash, cut, prepare for the pot
3
It's oil in the pot
4
Add a spoon of salt and no more salt
5
Join the red peppers. They're hot
6
When you're done with it, you'll get it
7
Onions, big onions, fragrances and eggs
8
And then I'm going to pour the chili, and I'm going to add some sauce
9
Let's go
10
Finish Chart
11
Eat