I'm a fan

By VicentaLakin

I'm a fan

Recipe Recommendations

  • cabbage appropriate amount
  • fans appropriate amount
  • onion appropriate amount
  • edible oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount

Steps for I'm a fan

  • Make I
    1
    Raw material。
  • Make I
    2
    Open the water and soak the fans。
  • Make I
    3
    Scratch。
  • Make I
    4
    The boiler is pouring oil into the onion。
  • Make I
    5
    Put it in the cabbage, salt, beryllium oil, old-timers。
  • Make I
    6
    Fans choked with their hands。
  • Make I
    7
    Put it in the pack。
  • Make I
    8
    It'll be a fire if it's even。
  • Make I
    9
    The finished product。

    • I'm a fan Make Tips

    Do not soak the vermicelli until they are too soft; soak them until they are slightly firm, then stir-fry them with the cabbage.

    Recipe Categories

    Recipe recommendation