Potatocakes

Recipe Recommendations

• flour appropriate amount
• eggs appropriate amount
• potatoes appropriate amount
• green onions appropriate amount
• salt appropriate amount
• peanut oil appropriate amount
• Heinz ketchup appropriate amount

• sour and salty
• fried
• ten minutes
• simple

Steps for Potatocakes

1

Get all the food ready。

2

Potatoes cut into very thin silks and bubbled with water。

3

Potatoes are cut short, flour is added, eggs and appropriate water is mixed。

4

And some onions and salt。

5

The hot pot is oiled and the plattered paste is burned slowly with a spoon。

6

Two sides of the fire can be fried yellow。

Recipe Categories

• staple food
• home cooking
• Shandong cuisine
• Kid Friendly Recipes
• breakfast recipes
• pie recipes