Tomato roses
By VicentaLakin
When cooking on a day-to-day basis, you're often confronted with a problem of decorating, and you're often envious of the chefs at the Grand Hotel, who can carve carrots, and we can estimate a little bit of work, and today's tomato flower is very simple, and you can learn it, and it's good for the decoration on the plate
Recipe Recommendations
- tomato a
- celery leaves appropriate amount
- light salt water appropriate amount
Steps for Tomato roses
1
Tomato wash, dry, fruit knife ready。
2
The fruit knife cuts from the root of the tomato, slightly deeper. If the skin is too thin, it's not easy。
3
Skin along the length of the tomato, be careful not to cut, and keep a full circle。
4
Circle it, put it in the drive, sort it out, and it's done。Tomato roses Make Tips
It's not difficult, just don't break the skin.