Cheese juice, tofu
By VicentaLakin
Recipe Recommendations
- Japanese tofu three
- green pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- Heinz ketchup appropriate amount
- sour and salty
- burn
- ten minutes
- simple
Steps for Cheese juice, tofu
1
Get all the food ready。
2
Cut the tofu out of the middle, squeeze it out slowly, cut it in half and roll it over the top。
3
The hot pot is oiled and the tofu is blown up to gold。
4
Cut the pepper into small pieces。
5
The hot pot is oiled and the garlic and peppers are fragranced in the pot。
6
When the green pepper is broken, the fried tofu is added to it and salt, sauce and ketchup。
7
Just keep flipping。