Meatball potatoes and rice
By VicentaLakin
I'll take a bite from you and the baby
Recipe Recommendations
- pork four or two
- potatoes a
- green pepper a
- garlic appropriate amount
- cornflour appropriate amount
- green onions appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- rice wine appropriate amount
- Heinz ketchup appropriate amount
- sour and salty
- burn
- half an hour
- simple
Steps for Meatball potatoes and rice
1
All the food。
2
When the pork is cut, the proper amount of salt, peanut oil, butter, raw flour, flour, rice and wine are mixed。
3
Clockwise stirs for 15 minutes. It's very strong. Just gel。
4
Heated with a small pot of fire, and when the water is hotter, the tatters of the tatters are caught in the palm of the hand, squeezed into a circle with the mouth of the tiger, then poured into the pot with the spoon, then cooked and then picked up。
5
Cut the potatoes and peppers to the ground。
6
With a bowl of proper water, with powder and ketchup, the sauce is turned into tarts。
7
We'll put garlic and potatoes in the hot pot。
8
Then add meatballs。
9
And then the water that boiled the meatballs was cooked。
10
Potatoes are cooked and pepper is added。
11
When the green peppers are broken, pour the fined powder into it, and just go back a few times。