White-fried meat
By VicentaLakin
Recipe Recommendations
- Zizania 400 grams
- shredded pork 150 grams
- black fungus appropriate amount
- green pepper of 2
- corn oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- onion appropriate amount
- Jiang a little
- soy sauce appropriate amount
- starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for White-fried meat
1
White, peppers purified with silk, meat twitched with raw starch, wooded with hair and purified with onions。
2
It's hot, it's hot, it's oily, it's silky。
3
Save the bottom oil in the pot, the onion ginger。
4
I'm going to have to go。
5
Lower peppers and mussels。
6
With a proper amount of salt and a flat amount of oil, the silk drops。
7
It's good enough to get out of the pot。White-fried meat Make Tips
White is more oily, so it's more oily than the usual。