Spicy cow roasted potatoes
By VicentaLakin
My daughter recently wanted to have a red roasted cow, and she went to the market today to buy a pound and a half of a calf with potatoes. At dinner, my daughter said she was too good to eat two bowls of rice, but she didn't have any meat。
Recipe Recommendations
- beef brisket appropriate amount
- potatoes appropriate amount
- chives appropriate amount
- coriander appropriate amount
- rapeseed oil appropriate amount
- lard appropriate amount
- dried chili appropriate amount
- peppercorns appropriate amount
- pepper noodles appropriate amount
- sugar color appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Premium soy sauce appropriate amount
- aniseed appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- liquor appropriate amount
- chicken essence appropriate amount
- MSG appropriate amount
Steps for Spicy cow roasted potatoes

1
First, wash the calves and cut them into squares。
2
Pick up the pot and pour the water into the cut calf。
3
Slurp water to the blood and to the cow。
4
Get old ginger, dry peppers, garlic, shredded, two little spoons of soybean bean petals, fragrances, big stuff, cinnamon skin。
5
Clean up the onions you planted。
6
Onion shredded, fragrance cut。
7
Get ready to make sugar with ice cream early。
8
Potatoes are cut into roller blades with a small knife, bathed in water to avoid the potato skin turning dark, and leaching is made when cooking。
9
Hot pots are poured into vegetableseed oils and pork oils, and the oil is put into the smell of peppers, ginger, garlic, dry peppers, soybean bean petals, fragrances, large material, and cinnamon fire。
10
It's a fire that's pouring in。
11
Then two little spoons of white wine, half a spoon of soy sauce and sugar, and a small spoon of pepper noodles are equally fried。
12
When the scent comes out, the hot water will burn and the lid will be closed。
13
When the calf burns for about 50 minutes, it burns the potato fire。
14
Then put on the lid and turn the fire down。
15
When the potatoes are soft and the juice is half full, half a spoon of chicken and the smell can be put in and the fire shuts down。
16
I'll put onions and fragrance in the pre-calculated casserole, and a bowl of spicy, soft-skinned cow roast potatoes。