Soybean nest
By VicentaLakin
I'VE ALWAYS WANTED TO BE A CONCUBINE, BUT I HAVEN'T. THE SOY SAUCE WAS POLISHED THIS MORNING AND STARTED WORKING THIS AFTERNOON. THE SOYBEAN NEST, WHICH USES SOYBEAN SLAG, CORN PASTE, WHEAT FLOUR, IS RICH IN DIETARY FIBRES, PROTEINS, FATS, ISOPHETAMINE AND VITAMINS, AND IS OF NUTRITIONAL VALUE. THE SOYBEAN SLAG TASTES COLD AND HAS THE EFFECT OF ACCOMMODATING AND INFLAMMATING BLOOD. CORN CORN IS RICH IN PROTEINS, FATS, STARCH, VITAMIN B1, VITAMIN B2, VITAMIN A, VITAMIN C CARROTS, CELLULIN AND MINERALS SUCH AS CALCIUM, PHOSPHORUS AND IRON, AND IS OF HIGH NUTRITIONAL VALUE AND GOOD HEALTH CARE IN THE CRUDE FOOD. LONG LIFE, BEAUTY, VISIBILITY, PREVENTION OF HYPERTENSION AND CORONARY HEART DISEASE。
Recipe Recommendations
- bean dregs 200 grams
- medium-gluten flour 110 grams
- cornmeal 250 grams
- soft white sugar 50 grams
- qingshui 100ml
- sweetening
- steamed
- half an hour
- ordinary
Steps for Soybean nest
1
Prepare food。
2
Put all the food in the pot。
3
Smash it, then slowly add fresh water. Add a side to the mix。
4
Scramble。
5
About 50 grams each
6
Put some water on your hands, rub a lump down, put a thumb in the middle, put a thumb in it, squeeze it gently, make it a nest。
7
In turn, it's a good place to live。
8
Open the water and steam for about 15 minutes。
9
It's ready. It's better with some food。