Red beans
By VicentaLakin
She likes to mix red beans, peanuts, or green beans and twigs, and when she's a little girl, she wraps them up, and she chews them up。
Recipe Recommendations
- glutinous rice appropriate amount
- red bean appropriate amount
- eucalyptus leaves appropriate amount
Steps for Red beans
1
Prepare your food。
2
Clean up the rice。
3
Pick the red beans, wash them。
4
Put the twilight leaves in the boiler and then put them in cold water。
5
Pair the red beans and the rice。
6
Put the twilight leaves in the boiler and then put them in cold water。5、Pair the red beans and the rice。
7
Put the leaves up。
8
Scroll in a funnel。
9
Put on the rice mixed with red beans。
10
Cover the leaves。
11
Turn the leaves slightly to the left。
12
Go around back。
13
The leaves go back from the back and to the right。
14
Just stick it up with a line。
15
I'll make a pot when I'm packed. About two hours, just boil it。Red beans Make Tips
1. The red beans and rice were not soaked, so do not wrap the Zongzi too tightly. Add water as needed while boiling.
2. Adjust the cooking time based on the size of the Zongzi and your personal preference.