I'm sorry
By VicentaLakin
ANOTHER YEAR OF MIDDAY, AS IN PREVIOUS YEARS, WILL BE FILLED WITH TAMPONS, WHICH WILL GIVE THEIR FRIENDS AND FRIENDS SOMETHING THEY CAN EAT, ALTHOUGH THERE IS SOME TROUBLE, AND IT WILL BE INTERESTING TO WRAP TOGETHER SOFT TURQUOISES AND SWEET RED DATES WITH TANS, WHICH WILL CONTINUE TO HEAT UP, AND IN FOUR OR FIVE HOURS, OPEN UP, WHERE THE WHITE AND SMOOTH CHEEKS OF THE WHITE FOG'S HOT AIR WILL APPEAR, WHERE THE SILKS BETWEEN THE SILKS, THE AROMA, THE HIGH TEMPERATURE WILL MAKE THE RADIANT DATES RED, WHICH WILL GLITTER OUT OF THE WHITE SOFT, LIKE THE RED RED ON THE BLOUSE OF THE SHEEP, WHICH WILL ALSO RISE IN THE HEAT, THE SOFT YELLOW TWILIGHT OF THE FLOWERS, THE SMOOTH OF THE SMOOTH, THE SWEET OF THE HONEY AND THE SWEETNESS OF THE BEAN, SO THAT THE SWEETNESS OF THE MOTHS AND THE SWEETNESS WILL BE WARM AND WARM. THE MIDDAY FESTIVAL LETS OUR TASTE BUDS JUMP BETWEEN Q-BALL SWEETS。
Recipe Recommendations
- glutinous rice appropriate amount
- red dates appropriate amount
- bean paste appropriate amount
- honey beans appropriate amount
- eucalyptus leaves appropriate amount
Steps for I'm sorry
1
Wash the leaves, cut the roots. 3-5 minutes of boiled water
2
The rice was bubbled the previous night, for 12 hours, to prepare the red dates. Red dates to the core. You can put some more beans, raisins, according to your wishes. Tastes good。
3
You can wrap it up, depending on the size of the leaves, with two bags and one for the big leaves。
4
The right and left hands carry the roots of the leaves and roll them in cones
5
Let's put some rice and red dates
6
Add rice, hold the leaves in your right hand, and put rice on the palm of your left hand, and then press it with a spoon to fill the rice
7
With the right hand, the extra leaves cover the leak downwards, forming a cone, then entangled with a rope and tied. It's not bad
8
Put it in an electric pressure pan, move it to a legume hoove and keep it warm for two hours
9
It's finished. It tastes greatI'm sorry Make Tips
Personally, I feel that using an electric pressure cooker is more convenient. You don't have to watch the fire, no need to worry, and it saves trouble. The taste is just as good.