grilled rice with cheese and seafood
Life should be full of fairy-tale dreams, to make this fairy tale into food, let the people who share, into the dream-like fantasy, that is the ideal of the real meaning of food.
Recipe Recommendations
- rice appropriate amount
- shrimp appropriate amount
- crabsticks appropriate amount
- corn kernels appropriate amount
- green beans appropriate amount
- pineapple appropriate amount
- mozzarella cheese appropriate amount
- salt appropriate amount
- cooking oil appropriate amount
- pepper appropriate amount
- whipped cream appropriate amount
- milk appropriate amount
- butter appropriate amount
- flour appropriate amount
- chicken essence appropriate amount
Steps for grilled rice with cheese and seafood
1
Practice: 1. Mix well 20g of fresh cream and 120g of milk and boil for later use;
2
2. Put 20g of butter into the pan and heat it over low heat until melted, then add 20g of flour and stir-fry well, add the ingredients of Method 1 and 8g of butter, add a little salt and black pepper powder, and mix well to form a cream white sauce;
3
3. Dice crab fillets, shrimp, and pineapple, leaving two shrimps uncut;
4
4. Put oil in the pan, add green beans and corn kernels and stir-fry briefly;
5
5. Add rice, stir-fry shrimp and crab fillet;
6
6. Season with salt and chicken essence, and stir in pineapple kernels before taking out of the pan;
7
7. Put the fried rice into a plate and spread the prepared cream white sauce on the surface;
8
8. Sprinkle with mozzarella cheese and heat it in the oven at 220 degrees for 15 minutes. Be careful to use a high-temperature container.