Steamed eggs with meat pie

By ClayDickinson

Steamed eggs with meat pie
Ingredients: salt,lean meat,eggs,soy sauce,garlic,starch,sesame oil

Recipe Recommendations

  • eggs appropriate amount
  • lean meat appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • starch appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount

Steps for Steamed eggs with meat pie

  • Make step 0
    1
    For the raw material map, only two eggs were actually used.
  • Make step 1
    2
    Chop lean meat with garlic into minced meat, add soy sauce and starch, mix well, and spread on the bottom of the bowl.
  • Make step 2
    3
    Beat the eggs.
  • Make step 3
    4
    Add warm water about the same size as the two eggs, add salt and beat well.
  • Make step 4
    5
    Pour the egg liquid into the meat bowl.
  • Make step 5
    6
    Put in the pressure cooker, cover a plate, boil the water, steam over low heat for 5 minutes.

    • Recipe Categories

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