Pumping eggs for mushrooms
By VicentaLakin
Recipe Recommendations
- eggs of 3
- watermelon skin 1 block
- mushrooms 5 pink
- chili powder appropriate amount
- salt appropriate amount
- slightly spicy
- other
- ten minutes
- simple
Steps for Pumping eggs for mushrooms
1
Materials: eggs, watermelon peels (scaved and skin), mushrooms (scaved)
2
Put packed watermelon peels on the board, to be used。
3
Put the mushrooms on the board。
4
Then put the eggs in the bowl。
5
Cut in good mushrooms and watermelon peels。
6
Then, with proper pepper powder。
7
Plus a proper amount of salt。
8
Twisting。
9
Finally, the boiler is boiled with oil and heat, and the egg fluids that are mixed down into it are distributed into blocks。
10
Out of the pan。