Red meat
By VicentaLakin
My husband looks at my recipe and shakes his head. He said there's too little hard food. Then today's the day
Recipe Recommendations
- pork belly 600 grams
- onion appropriate amount
- Jiang appropriate amount
- octagonal one
- cinnamon a little
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salty and fresh
- burn
- half an hour
- simple
Steps for Red meat
1
Five flowers to wash and clean dry slices, and onions torn with eight centipede
2
Hot, little oil, meat
3
It's a fire to the flesh
4
The next spoon of sugar
5
When the infusion is smoothed, the salt, the old smoke, the onions, the centipedes, the cinnamon
6
When it's tuned, it's a proper amount of water