The pickles and the fish
By VicentaLakin
Dad's starting to innovate his cooking, and this time he used pickles to steam the fish. He thought it would be weird, but it tasted good. I love the sound of hot oil pouring on the fish。
Recipe Recommendations
- fish-flavored
- steamed
- ten minutes
- ordinary
Steps for The pickles and the fish

1
Remove the fish from the body, wash it。
2
It'll be shredded。
3
Cut the pickles in pieces and put them in the poach。
4
On the pot for 10 minutes。
5
Throw flowers in the pot。
6
Get in the hot oil and add soy sauce。
7
It's done。