Zephyr
By VicentaLakin
As long as my son likes to eat, she'll learn to do it.
Recipe Recommendations
- Pomfret a
- Dou Gu a little
- onion a little
- Jiang a little
- garlic a little
- cooking wine a spoonful
- soy sauce a spoonful
- Very fresh. a little
Steps for Zephyr
1
Put the fish in the bowl, add onions, ginger, a little salt, and a spoonful of wine, and grab it for about 15 minutes
2
It's in the steam pan. It's under cold water for 13 minutes. Open Pot
3
Take out the fish and pour out the soup
4
Cut the onions and spare them
5
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot.