Scrambling

By VicentaLakin

Scrambling
There are many ways to eat it

Recipe Recommendations

  • River powder a pound and a half
  • leek half a catty
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • soybean paste appropriate amount
  • salt a little

Steps for Scrambling

  • Make Scrambling step 0
    1
    The material was charted, soy sauce fell off, no face was shown, and the cauliflower was washed and cut. It's hand-made. It tastes better
  • Make Scrambling step 1
    2
    It's hot and hot
  • Make Scrambling step 2
    3
    Down into the river, with chopsticks
  • Make Scrambling step 3
    4
    Go down to soy sauce, pelican oil, smoke
  • Make Scrambling step 4
    5
    The fire will match the sauce with the powder
  • Make Scrambling step 5
    6
    Pour herring on the side of the pot, add a little salt, and make a few of herbs
  • 7
    The fire has evenled the herring with the powder
  • Make Scrambling step 6
    8
    A bowl of soup and powder, enough. And a spoon of homemade pepper sauce to the powder
  • Scrambling Make Tips

    If you like meat, feel free to add some to stir-fry. I like chives, so I used quite a bit. Make sure the wok is hot before adding the flat rice noodles so they don't stick. Stir-fry over high heat; making the noodles a bit drier tastes better.

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