Smelt beef fan soup

Recipe Recommendations

• loofah 165 grams
• cooked beef slices 90 grams
• fans 50 grams
• Korean chili sauce appropriate amount
• salt appropriate amount
• chicken essence appropriate amount

• slightly spicy
• cook
• ten minutes
• simple

Steps for Smelt beef fan soup

1

Materials: silk melons, cooked beef chips, fans, Korean pepper sauce

2

Take the silkmelon to the skin and wash it。

3

Sliced on the board, ready for use。

4

The boiler is hot, and the guacamole is cut。

5

Then, the fans and cooked beef tablets were joined with some fresh water to boil。

6

Then, with appropriate amounts of Korean pepper sauce。

7

Plus a proper amount of salt。

8

Plus a proper amount of chicken。

9

Twisted, you know。

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