Eggs and eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs of 2
- sanzi 1 handful
- peanut appropriate amount
- coriander appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- chili oil appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Eggs and eggs
1
Prepare raw materials
2
(a) The pellets of the skin when the eggs are removed
3
(a) Placing the pelvis code in the plate
4
In the middle, put the crumbs, then the crumbs and the garlic tails on the crumbs
5
2 spoons of raw, 1 spoon of vinegar and 1 spoon of pepper oil, less than salt, and so forth
6
(c) To pour on it prepared juice
7
Finally, some peanuts will be cast on the surface
8
This very popular blend is finished。Eggs and eggs Make Tips
This is a simple cold dish. The key is to toss and eat it immediately so that the fried dough twists and peanuts stay crispy, perfectly complementing the springy texture of the century eggs.