Chicken wings, rice
By VicentaLakin
Recipe Recommendations
- chicken wings appropriate amount
- ribs appropriate amount
- mushrooms 6 flowers
- erucyl 5 stars five
- millet spicy 6pcs
- shallots 1
- celery heart the 3
- garlic 3 capsules
- ginger appropriate amount
- starch appropriate amount
- shisanxiang appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- sesame oil a small spoonful
- brown sugar appropriate amount
- cooking wine appropriate amount
Steps for Chicken wings, rice
1
Bones, chicken wings drop first, boil for two minutes, and then wash in the water
2
Prepare the material, the mushroom fan, the cutter
3
Water in the pot, ginger chips, two drops of vinegar, two spoons of wine, ribs, chicken wings and fire for 15 minutes
4
In 15 minutes, the rice spicy, the mushrooms continue to boil in fire for 15 minutes
5
Half-cooked soup, soy sauce, butter, butter, 10 minutes of garlic in a fire
6
Prepare starch, save some soup, pour it into the pot, mix it evenly, drop a few drops of perfume, put it on the onions and turn it off
7
Cooked rice, fill the bowl
8
Rewinding the button
9
A minute in the pot
10
Make a free plate