Garlic fried meat

By VicentaLakin

Garlic fried meat
When garlic is fresh on the market, it is cheap and nutritious, especially when it contains garlic, which can inhibit the growth and reproduction of many bacteria. She's got a good taste。

Recipe Recommendations

  • garlic 200g
  • shredded pork 150g
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • egg white appropriate amount

Steps for Garlic fried meat

  • Make Garlic fried meat step 0
    1
    The garlic washes off the tail and cuts off
  • Make Garlic fried meat step 1
    2
    Sausage, salt, raw, pepper, pickle
  • Make Garlic fried meat step 2
    3
    When it's hot in the pot, it's laced in
  • Make Garlic fried meat step 3
    4
    Let's go
  • Make Garlic fried meat step 4
    5
    Save the bottom oil in the pot, drop in the garlic and add a proper amount of salt to make it fried
  • Make Garlic fried meat step 5
    6
    Put a little bit of meat in it. Colour
  • Make Garlic fried meat step 6
    7
    Just pop it up

    • Garlic fried meat Make Tips

    Garlic shoots are best when crisp, so cook over high heat; pork strips should be tender, so marinate with a little egg white.

    Recipe Categories

    Recipe recommendation