Slurping eggs

Recipe Recommendations

• meretrix 300 grams
• eggs of 3
• sweet pepper a small piece
• salt appropriate amount
• soy sauce appropriate amount
• green onion appropriate amount

• light
• steamed
• half an hour
• simple

Steps for Slurping eggs

1

Wen clams in salt water for two hours, waiting for it to spit out the sand. If you can't open your mouth for a long time, don't take it

2

The eggs are scattered in the bowl with a proper amount of salt

3

Paprika cuts into small particles, and when the eggs are evaporated, the bowl is filled with red peppers, onion flowers, and soy sauce

4

It's done. I'm using a little bit of a torque. I'd like to leave a part of the torque in the shell with a little bit of a shell. Okay. Look

5

Two bowls. Look at the bowl. There's no eggs. Looks like it's gonna take a long time to wrap it up

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