Vacuated yellowfish

Recipe Recommendations

• yellow croaker appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• pepper appropriate amount
• octagonal appropriate amount
• fat appropriate amount
• salt appropriate amount
• peanut oil appropriate amount
• cooking wine appropriate amount

• salty and fresh
• steamed
• ten minutes
• simple

Steps for Vacuated yellowfish

1

Let's put salt on the fish

2

Put on the ginger

3

Put on fat, big onions, eight horns and peppers. Just a little oil and wine

Recipe Categories

• hot dishes