Peanut butter with beans
By VicentaLakin
It's nice to have a hot, hot, hot, spicy meal, and a little fresh one, and it's perfect to describe it as fresh
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Peanut butter with beans

1
Prepare the food. Bean in three inches. Clean up
2
Hot water in the pot puts clean beans in the water, with a little oil and a little salt, but not too much
3
Garlic is cut to the end, peanut butter is opened and oil is lubricated with some oil (with open water, peanut butter is also available, and the taste of open water is not so strong for individuals)。
4
Onion cut the end
5
The boiled beans have made cold water and added to the sliced garlic。
6
Salt, vinegar, chicken, two spoons of dried peanut butter, onions
7
Just put the bean-fruit plate number on it and get the sesame sauce on it。Peanut butter with beans Make Tips
1. Since I love peanut butter, I used a lot. I added it when mixing and even drizzled a layer on top, but actually, half the amount would be enough. Since I'm eating at home, there's no need to plate it neatly; the messier it is, the easier it is to drizzle the peanut butter. If you don't have peanut butter, sesame paste works too.
2. Minced garlic is essential for cold dressed cowpeas.