Souffle slices
By VicentaLakin
The eggplant's delicious in the makeover。
Recipe Recommendations
- purple eggplant appropriate amount
- flour appropriate amount
- oil appropriate amount
- eggs appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salt flour
- MSG appropriate amount
- cooking wine appropriate amount
- shisanxiang appropriate amount
- sugar appropriate amount
Steps for Souffle slices

1
The eggplant is cut and added to the order of 10 minutes of ginger garlic, a small amount of wine, soy sauce, odor, 13 fragrances, salt and pickles。
2
Take out the pickled slices and roll out the egg fluid
3
Roll a circle of flour and blow it to the surface
4
It's in the oil pan, and it's on the outsideSouffle slices Make Tips
Eggplants absorb a lot of oil, so be sure to drain the excess oil.