Flammulina velutipes bean curd soup
By PansyHarvey
Because there were no green onions at home, I used green vegetables instead.
Recipe Recommendations
- Flammulina velutipes appropriate amount
- tofu appropriate amount
- oil wheat appropriate amount
- oil appropriate amount
- salt appropriate amount
- garlic appropriate amount
- sesame oil appropriate amount
Steps for Flammulina velutipes bean curd soup
1
Dice tofu, tear up mushroom mushrooms, and cut oil and wheat vegetables into small pieces.
2
Put a little oil in the pan and saute the garlic until fragrant.
3
Pour in the mushroom mushrooms and stir-fry for a while.
4
Add diced tofu and add a bowl of water.
5
Bring to a boil over high heat and cook for another 5 minutes.
6
Pour in the oil and wheat vegetables, add salt and sesame oil to season and remove.