Mushroom beer chicken wings
By KaileeNienow
Ingredients: beer,mushrooms,chicken wings,cooking wine,rock sugar,red pepper,octagonal,pepper,geranyl,beautiful fresh
Recipe Recommendations
- chicken wings appropriate amount
- mushrooms appropriate amount
- beer appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- beautiful fresh appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- red pepper appropriate amount
- pepper appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Mushroom beer chicken wings
1
Prepare ingredients.
2
Pour boiling water into the pot, add some cooking wine and ginger slices, boil the chicken wings, and soak them in cold water.
3
Pour the chicken wings in a wok into the oil and stir fry for a while longer.
4
Then add the pepper, fragrant leaves, pepper, star anise, rock sugar, onion, ginger and garlic and continue to stir fry.
5
Add a spoonful of cooking wine.
6
Add, soy sauce, oil and stir well.
7
Pour in the beer.
8
The amount of beer is better to drown the chicken wings, cover and bring to the boil over medium heat and simmer for 10 minutes.
9
At this time, add the mushrooms and continue to cook for 5-8 minutes.
10
Finally, add some salt, season with pepper and collect the sauce over high heat.