Pumpkin
By VicentaLakin
It wasn't supposed to eat at noon, and I came in to see what everyone was cooking, and I couldn't stand it, and I ran downstairs and bought some chicken tarts to do it, because the cooking was secretive. And then when I was done, I hid the pot, and the last time I went to buy flour, I ran into the canteen, the cathedral asked me, "Do you cook?" Why are you buying flour? And I said, "Well, I used it to make a mask." Khan, I hope she believes it。
Recipe Recommendations
- chicken gizzards 250 grams
- pepper a
- garlic a little
- Jiang a little
- red pepper appropriate amount
- onion a little
- starch a little
- salt appropriate amount
- octagonal a
- oyster sauce appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce a little
- sugar a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pumpkin
1
The chickens are cut, they come back for water, they remove blood and impurities
2
After cleaning, make 15 minutes of salt, wine and oil
3
The peppers are in the pot, the oil is out, the life is out
4
When it's hot in the pot, it's in the eight corners
5
Put in chili, chicken, fried, a little bit of old smoke
6
Add garlic, onions, a little oil, salt, sugar
7
Put the starting peppers in, add a little starch, and you'll get out of the pot
8
I need two bowls of rice