Cinnamon char tea
By VicentaLakin
In fact, this soup is very familiar, and it may appear to many people at the table that it should be winter, and it's a big mistake, especially when girls are in my concept, going to a beauty salon or their own home, and other than food and healing, and I think it might work better, but it's a long-term job, but it's not a day or two, and some people think it's too hard to give up today's date soup, and I've changed it a little bit, and I've been a little thicker, put it in clean glass bottles and put it in the fridge, a spoon a day, a little bit of honey flushing, easy not to say, and it's the same thing for a working community.
- sweetening
- simmer
- an hour
- simple
Steps for Cinnamon char tea
1
Get ready for the dry cuisine. Choose something fresh
2
It's a hard job to strip off the shell and then strip off the fruit
3
I'll cut the peeled fruit with a knife and cut it into small particles
4
Red dates wash up dry water. I use little red dates, so I use more
5
Red dates cut into small pieces
6
When all the materials are ready, you can make a pot
7
You need a spoon in the middle to dig up the foam so the soup is clean
8
When the water in the pot became a little more than the red-tree guacamole
9
The amount of red sugar mixed with the fire is based on your personal taste
10
When the red sugar melts, it cools down a little
11
When the glass bottle is hot enough to put two spoons of honey in it, when it's completely cool enough to put it in the fridge, when it's warm, one spoon a day, simple nutrition...
12
It tastes so good with red dates
13
I'm sorry.
14
It's so simple that you can make your body and skin beautiful, so what are you waiting for.