Tomato silk egg soup
By VicentaLakin
It's so hot that many people don't have an appetite to eat in a hot day, but they can't eat without making more soup and soup to regulate their appetite. Tomatoes are known to be good and sunscreen. The silkmelon is a summer-time vegetable. This tomato guacamole egg soup blends with tomato micro acid, silk guacamole, egg fragrance。
Recipe Recommendations
- sour and salty
- cook
- ten minutes
- simple
Steps for Tomato silk egg soup
1
Material Chart
2
The silkmelon goes to the skin to wash the slices, the tomato to wash the slices, the eggs toss into the bowl and the salt to disperse
3
The tomatoes make red juice in the hot pot
4
I'll boil it with the right amount of water
5
The next melon will be cooked for a moment
6
In the egg fluid
7
Once it's boiled again, just a little salt
8
Cooked soup