stir-fried shredded pork with garlic moss
Ingredients: soy sauce,salt,fungus,water starch,MSG,white sugar,water,shredded pork,garlic moss,garlic slices,sweet sauce
Recipe Recommendations
- garlic moss appropriate amount
- shredded pork appropriate amount
- fungus appropriate amount
- garlic slices appropriate amount
- water appropriate amount
- sweet sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- MSG appropriate amount
- water starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried shredded pork with garlic moss
1
Cut garlic moss into 3 cm sections.
2
Marinate the shredded pork with soy sauce, and pick the small flowers with fungus.
3
Pour oil into the pan, heat it, add shredded pork and stir fry.
4
Add garlic slices, add in the sauce, stir fry for a while.
5
Add garlic moss and stir fry.
6
Add the fungus.
7
Add salt and monosodium glutamate before taking out of the pan, add water and starch to thicken.
8
Serve the stir-fried garlic moss on a plate.