Plumsy eggs and rice
By VicentaLakin
Recipe Recommendations
- eggs of 2
- plum dried vegetables 25 grams
- rice 1 bowl
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Plumsy eggs and rice
1
Materials: eggs, prunes (cleaned), rice
2
Put the eggs in the bowl with a proper amount of wine。
3
It's egg fluid。
4
The boiler is boiled with oil and the egg fluid is turned into pieces。
5
This was followed by rice and purified prunes。
6
Then with a proper measure of salt。
7
Plus a proper amount of chicken。
8
Fashioned, ready。