Ham sausage eggs and cabbage
By VicentaLakin
Recipe Recommendations
- eggs of 2
- ham sausage 2 pieces
- cabbage 215 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Ham sausage eggs and cabbage
1
Materials: eggs, ham sausages (packaged), cabbage (cleaned)
2
Sliced ham sausages are removed and placed on the board for use。
3
Put the eggs in the bowl with a proper amount of wine。
4
It's egg fluid。
5
The boiler is hot and hot, and the egg fluid is made into pieces。
6
Then, using the oil from the fried eggs, the washed cabbage went to hell。
7
Then we'll put together the fried eggs and the cut ham sausages。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Fashioned, ready。
11
Out of the pan。